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White Spot Cookbook, The

Globe and Mail National Best-Seller

From Western Canada’s legendary restaurant chain, a cookbook that the whole family can enjoy

“A visually-rich collection of memories and recipes conveying the spirit of the legendary restaurant.”

—Jeremy Twigg, Newswire.ca

Book Description

The White Spot Cookbook is an engaging, visually rich collection of recipes, memories, and memorabilia, designed to showcase the legacy of one of BC’s most enduring brands. Beautifully designed, the book takes readers on a journey through the restaurant’s history, showcasing White Spot’s enduring commitment to serving the finest, freshest food to people of all ages.

PRAISE

“The new book will satisfy fans of the long-running B.C. restaurant with recipes for dishes like curried chicken and broccoli casserole. With historical photos, it chronicles how the chain has evolved over 85 years and compiles the fond recollections of fans such as Jim Pattison and Michael Bublé.”—Carolyn Ali, Georgia Straight

“A visually-rich collection of memories and recipes conveying the spirit of the legendary restaurant.”—Jeremy Twigg, Newswire.ca

  • softcover
  • 7.5 × 10.5 inches
  • 978-0-9918588-7-3
  • $24.95 CAD