Vickie Kerr is an entrepreneur and creator of the Miss Vickie’s brand of potato chips. She launched the brand in 1987, after creating an original recipe that used potatoes her husband, Bill, grew on their farm. Vickie is also a dedicated home cook and advocate for the idea of creating a family legacy through food. She believes that everyone can cook healthy, delicious meals at home, and that they are meant to be shared around the table with family and friends. She divides her time between Arizona and Ontario.